Claire Saffitz has cracked the code to an irresistible moist-tender cake that’s not too sweet and not too dense. This supple cake is based on an oil-based batter, not a butter-based one, making it ...
As a baker I know fully well just how delicious a rich, homemade chocolate cake is (a teaspoon of instant espresso is key to unlocking all that delicious chocolatey flavor). As an also very busy ...
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