Forget everything you think you know about fish dinners. These recipes prove seafood can be fun, filling, and far from fancy.

Whole grilled fish on a wooden board surrounded by salt and pepper - Kseniya Starkova/Getty Images The average American eats up to 20 pounds of seafood every year, and fish makes up a large portion of ...

It's tricky to grill seafood that stays juicy and doesn't fall apart. Bobby Flay's expert advice for beginners is all about ...

For many of us, the thought of cooking fish is enough to make us, well, kind of clammy. It doesn't have to be that way. "Just cook it," advises Isaac Cantu, the chef de cuisine at the Watermark Grill ...

In remote parts of the world, cooking isn’t just about food—it’s a way of life. Tribes have mastered unique techniques that ...