A hand roll party is a call to creativity. You can use whatever fillings you like. Sashimi-grade fish is traditional, but ingredients such as market vegetables and herbs or even leftover potato salad ...

All you need for a hand roll party at home is a big bowl of sushi rice, a tall stack of nori (dried sheets of seaweed) and any fillings and condiments you want. Fresh, crunchy vegetables are excellent ...

The first type of sushi that most home cooks take on is a simple maki roll. These are the archetypal rolls that pop up in your head when you imagine sushi: some sort of filling (likely fish and/or ...

For many people, the thought of making sushi at home might feel overwhelming or inaccessible. But one woman in Birmingham is working to change that. Kelly Viall, who runs Birmingham Sushi Classes, ...

Temaki, or hand rolls, are a quick and easy way to serve sushi for a group, because they don’t require plates or chopsticks, says Secrets of Sushi’s Bryan Sekine. The sushi chef and YouTube instructor ...

Chef Masaharu Morimoto shared his easy hand roll recipe. According to the chef, making eight hand rolls takes 10 minutes. Morimoto's recipe is perfect for anyone looking to have an interactive sushi ...