As much as I love vegetables, I’m willing to acknowledge that sometimes just getting them into your everyday recipes or routines can be a challenge. There’s the prep, of course, and then, depending on ...
It's Only Food with Chef John Politte on MSN

Delicious shrimp and snow pea stir-fry for busy nights

Learn how to make a delicious shrimp and snow pea stir-fry perfect for busy nights! In this step-by-step cooking tutorial, we show you how to prepare a quick, flavorful, and healthy stir-fry using ...
Heat oven to 450 degrees. In a small bowl, stir the curry powder into ¼ cup of the oil and let stand for 15 minutes. Let the spices settle, then pour the oil into another small bowl, stopping before ...
Far From Normal on MSN

Roasted Snow Peas & Mushrooms

This side dish is the perfect way to eat your veggies! These roasted snow peas and mushrooms are a delicious texture, ...
Mild chicken pairs perfectly with assertive seasonings, so we often search out ingredients that deliver bold, one-stroke flavor solutions. For a stir-fry packed with tons of savoriness, a combination ...
Cook scallops: Heat a wok over high heat until smoking and add the canola oil. Add the ginger and toss for a few seconds to release its aroma. Add the scallops and cook for 5 seconds until seared and ...
Now is the time to embrace the emerald green wonders of spring: Sweet peas. Fresh, sweet green peas are one of the few vegetables found only in their brief season. Beyond spring, fresh pod peas (aka ...
Now is the time to embrace the emerald green wonders of spring: Sweet peas. Fresh, sweet green peas are one of the few vegetables found only in their brief season. Beyond spring, fresh pod peas (aka ...