From the farmers markets to their own storefronta redding family is bringing a new taste to redding with their new restaurant ...

Chef Seble Yemenu wants customers of Clay Pot Cuisine to feel more like they are coming home than visiting a restaurant. “When I cook food, people always come by,” Yemenu said. “I grew up in Ethiopia ...

With a café in New York City and a new cookbook, Beejhy Barhany is bringing the stories and flavors of Ethiopian Jews to the States Andrea Cooper - Freelance writer “The base of Ethiopian cuisine as a ...