Something’s astir at a few of the best bakery addresses in Paris, and you can tell by the shape of their tarts. They are decidedly, perfectly, unexpectedly square. “We were a bit frustrated with round ...

After learning his craft in France and working with some of the most prestigious Michelin-starred chefs all over Europe, Frederic Loraschi pursued his career in the United States working for luxury ...

While the Centre-Val de Loire region won first prize in the 4th national competition for the best almond galette, ...

If there’s one country that knows how to start its day on the right foot, it’s France. French pastries, sold at patisseries and alongside hot cups of coffee at countless cafes, make for a perfect ...

Ever wondered how to ruin a perfectly good French croissant? Meet the trendiest new pastry in Paris: the cookie croissant, also known as the crookie. Here is how it’s made: you take two perfectly good ...

For all my elevated almond intake of the last few months, my favorite vehicle is without a doubt, the macaroon. Not the sweet-and-stringy mounds of shredded coconut, but the French-inspired ...

Taste of Oklahoma: Bringing French Pastry Flavor To Jenks A French American bakery is gracing downtown Jenks with handmade pastries, pies, French goods and so much more. Patisserie by Sheila Anne ...

RIDGEWOOD, New Jersey -- The Galette des Rois, a French-style pastry that dates back to the 14th century, is a cake fit for a royal. The elaborate and beautifully crafted pastry celebrates the ...

If it’s Carnival, it’s time for king cake. For 2023, here’s a new idea: make your own French version, galette de rois. Years ago, I made dozens of traditional New Orleans style king cakes for a ...

RIDGEWOOD, New Jersey -- The Galette des Rois, a French-style pastry that dates back to the 14th century, is a cake fit for a royal. The elaborate and beautifully crafted pastry celebrates the ...