Many people carry elevated uric acid for years without too much pain, until a gout attack or a kidney stone forces a doctor’s ...
This news will dampen some spirits — a new study finds that certain alcoholic beverages can raise the risk of developing gout, a painful form of arthritis. Men who booze at least five times a week ...
As our bodies break down the food and drink that we consume, a waste product known as uric acid is formed. This product is generally eliminated from the body when we urinate, but in some cases, too ...
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