Leeann Waugh from Cannon Valley Ranch shares a recipe for Beef Tenderloin Kabobs on Day 8 of 12 Days of Grilling presented by the Minnesota Beef Council.

With South American roots, lomo al trapo is an easy way to win this season’s cookouts. A salt-baked, wine-soaked beef tenderloin is a dramatic reveal at a cookout.Credit...Johnny Miller for The New ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Though Ree might be the more famous cook in the Drummond family, she's not the only one who knows her way ...

Beef tenderloin may well be one of the most versatile steaks out there. Tender and lean, this choice cut is as happy sliced ...

On day 11 of our 12 Days of Grilling presented by the Minnesota Beef Council, Teena Anderson from Anoka Meats & Sausage, grills up a Beef Tenderloin with a Gremolata Sauce. Related: ...

Beef tenderloin. It's the ultimate fancy showpiece for a holiday dinner. And a tasty one at that. But for some people, the holidays are the only time they cook a beef tenderloin. It's time for a beef ...

They key to a great holiday party is a relaxed host. And that is easier than it sounds. All it takes is a little planning. When I entertain, I make sure that all the food can be prepared and served or ...