Dal Dhokli is a beloved Gujarati dish combining spiced lentils with soft wheat dumplings. It’s filling, flavorful, and perfect for a comforting meal after a busy day.

These vibrant recipes from chef Vishwesh Bhatt — seasonal chaats, chutney, grilled salads, and more — celebrating Indian ...

Dal Dhokli: 'Daal Dhokli' is a popular Gujarati curry. Savory dumplings made of whole wheat flour simmered in tuvar daal. mix the flour, salt, turmeric, chilli powder, asafoetida and a little oil and ...

HYDERABAD: As the festive season progresses on, the city restaurants and hotels are organising food festivals to regale in the festivity. That’s how at Firdaus, Taj Krishna, the ongoing Gujarati Food ...

As a little girl in my Texas home, I couldn’t wait to come home to the sights and smells of my mom cooking the traditional food of Gujarat, an Indian state located on the country’s western coastline.

Vegetarians of Karachi — and indeed of the world, for many living in distant lands visit family here regularly — may finally rejoice, for a restaurant offering almost exclusively vegetarian meals has ...

Here is a list of 5 restaurants in Mumbai that serve authentic Gujarati Thali and satiate your craving for a delicious vegetarian fare Mumbai’s love for multi-cuisine delicacies has no bounds. The ...