Mag Ni Chutti Dal is a Gujarati-style moong dal dish. This is a sookhi (dry) dal preparation, with a distinctive non-mushy texture.

Dal Dhokli is a beloved Gujarati dish combining spiced lentils with soft wheat dumplings. It’s filling, flavorful, and perfect for a comforting meal after a busy day.

Gujarat is a land of colours, traditions, and flavours too. Here, the local dishes are not just vibrant but nutritious too. From the use of fresh fenugreek leaves to fiber and protein-rich gram flour, ...

Bhumi Pednekar enjoys a delicious Gujarati thali at an iconic Mumbai restaurant. Read on to learn all about the yummy dishes. Read Time: 2 min When made in the Gujarati style, the sweet and tangy toor ...