Chicken doesn’t have to be the boring protein that shows up on your dinner table three times a week. A good marinade... The ...

Description: Making your own ground chicken is simple, saves money, and gives you control over flavor. Here’s how to prepare it with a Caesar-inspired marinade, ready to use for burgers, sandwiches, ...

Boneless breasts, wings, bone-in thighs — even a whole bird works in this bracing mix of mustard, soy sauce, lemon and garlic. By Melissa Clark Credit...Christopher Testani for The New York Times.

When it comes to white meats like chicken, a flavorful marinade is your best friend. It infuses those otherwise bland cuts with aromatic flavors while tenderizing the meat to make it extra juicy.

Note: A simple yogurt marinade helps ensure these Greek-inspired grilled chicken kebabs will be tender and flavorful. Try serving with warm pitas or rice pilaf. This recipe needs to be prepared at ...

I’ve always been a fan of multiuse things. A cheek-lip-and-eye stick to consolidate my morning makeup prep? Please, and thank you. Mayonnaise to slather on my tomato sandwiches and repair water rings ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board. Use ...

These chicken and veggie recipes are the perfect quick and easy family meal. While all of these recipes have the same basic ...

Roast chicken makes a great Sunday supper all fall and winter long, but if you're worried about getting tired of the plain salt-and-pepper or even garlic-and-herb recipe you normally use, here's an ...

This professor may have cracked the code for perfect BBQ chicken. Cornell chicken triumphs, whether it's in your air fryer or on the grill. The recipe has unlikely roots. It was created by Robert ...