Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013. You likely already know ...

Step back in time and learn the art of making grape wine using an authentic natural recipe inspired by ancient skills! Discover the traditional methods of selecting the finest grapes, crushing, ...

Most of us have been around some form of fermentation since childhood, though we might not have thought of it that way at the time. There was always something left to bubble or turn sour in the corner ...

People plant grapevines in their backyards to get a rural aesthetic or for the love of wine itself, or even just for the science of it all. By Alyson Krueger Craig Lemoine had a concrete slab in his ...

If you want to start a spirited debate at your next holiday meal, ask your guests which country invented wine. France, Italy, or Greece might come to mind. But most scholars say Georgia - the small ...

The Enzoni is so good, it makes you, in a single sip, suddenly realize and then be puzzled by the fact that you’ve likely never had green grapes in a cocktail before. Why not? It feels like realizing ...