While most people use rosemary's tender leaves in recipes, there are also a few easy techniques for using the herb's leftover stems. A fresh sprig tucked into a pan of sizzling root vegetables or ...

A beef stew without herbs is a slightly sad affair, but if you're wondering which is the best greenery to add, there's one ...

Some years ago in Tuscany, we visited Italian friends who directed us to look for their house at the end of a long drive lined with hedges. As soon as we turned onto their property, there was a ...

California offers a bounty of fresh produce, so what do you do with it? Kirsten Goldberg, the head of Cookery Skola shows us just that. She shows KTVU Meteorologist Rosemary Orozco how you can turn ...

The demand, and often prices, for fresh herbs usually increase around holidays. To help cooks ensure they have enough herbs to cook with, Carmen Ketron, Clemson Extension urban horticulture agent and ...

Growing rosemary indoors can be a rewarding experience, providing you with fresh herbs for cooking and a delightful aroma ...

Rosemary is a tough, drought-tolerant shrub from the Mediterranean. But did you know you can successfully grow it on your windowsill? Here's how.