If you are also bored of regular buttery and creamy chicken curries and looking for something coastal, then try this Kerala ...

Kerala's backwaters offer a unique culinary experience celebrating local seafood and produce through traditional methods. Meals like Kayal Virunnu and Theen Mura honor regional heritage, ...

Learn how to make Kerala-style tomato chutney, a flavourful and aromatic side dish perfect for accompanying idlis, dosas, and ...

As I sat sipping chai and sharing stories about my recent trip to Kerala with my teenage son, I paused to take in the heady aroma of spices. I curled my fingers around my cup and mentally recalled all ...

At Kerala's Coconut Lagoon, every meal tells a story of the backwaters - from fiery prawn curries to fragrant fish wrapped in banana leaves. A soulful tribute to the state's rich coastal flavours.

Kochi’s first official food street at Panampilly Nagar was inaugurated with much fanfare on September 27. News about ‘Urban Flavours’, the city’s latest multicusine destination, started trending in a ...

Kerala's street food scene is renowned for its bold flavours and spices, and one dish that embodies this spirit is the ...