Light, bouncy, and packed with subtle flavor—this Norwegian fish cake might be the most underrated dish on the table. Find out what makes it so special! Regulators Bypassed Building 602. Then It Blew ...
Bjorn Eirik Olsen, who led strategic planning for Project Japan, a 1985 campaign to introduce farmed Norwegian salmon to the Japanese sushi market, speaks at a ceremony marking 40 years of Norwegian ...
Norwegian salmon farms are taking huge amounts of wild fish from West Africa, mining the food security of the region, according to a report from the U.K.-based NGO Feedback. In 2020, the industry ...
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