Bademjan Polo is a classic Persian rice dish layered with tender eggplant and warm spices. This comforting recipe showcases ...
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The term tahdig comes from two Persian words ...
This video documents an extended Iranian street food tour across Dubai lasting sixteen hours. The footage focuses on ...
Sara Akhavan is a writer, creative director, and marketing professional living in Southern California by way of North Carolina. For many Persian families, a meal is a kind of performance. It’s saffron ...
Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic Iranian dishes. By Andy Baraghani During Nowruz, each dish symbolizes ...
Guests will be greeted with Persian tea and dates, then make traditional dishes like fesenjoon, a chicken stew with walnuts and pomegranate, and saffron rice. It’s not every day you can learn to make ...
On April 30, 2022, a collective grief settled over the St. Louis dining community when the beloved Cafe Natasha served its last guests due to the retirement of its matriarch, Hamishe Bahrami. Now, ...
Victor Protasio / Food Styling by Torie Cox / Prop Styling by Claire Spollen The author serves flavorful dips like Zeytoon Parvardeh (left) and Lubia Pokhteh for her Yalda Night celebration. Yalda ...
People often ask Sima Mohamadian two questions. If she was born in Iran, why does she own a Mexican restaurant instead of serving Persian cuisine? And, if she is not vegan or vegetarian, why does she ...
There is no doubt that the best of southern Italian cooking can be found in Naples’ plentiful trattorias and pizzerias. But sometimes you need to scratch a different itch and explore the city’s other ...