Happy Chinese New Year! Today we bring you a cake in celebration of this year’s zodiac sign, the wise, gentle, compassionate sheep (according to some, anyway). This precious cake comes from Burrow ...

The Lodigiano Easter lamb is such a treat. Really, it’s a tasty dessert that pops up in Lombardy during the bright spring ...

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Our test cook used special cake pans to bake this whimsical little sheep, and gave him jelly beans for a face and coconut icing for wool. Here is the raw batter in two pans, one shaped like a lamb and ...