A triple whammy of high costs, limited land and weak demand sank Singapore’s food resilience plan, farmers say, even as ...

When Singapore announced in 2019 its goal to produce 30 per cent of the nation’s nutritional needs locally by 2030, it ...

SINGAPORE - Singapore has replaced its original 2030 farming goal with new targets for fibre and protein production by 2035, ...

The country imports more than 90 per cent of its food needs, leaving it vulnerable to external shocks and supply disruptions.

Singapore has ditched a plan to raise its food self-sufficiency rate to 30% by 2030, Sustainability and Environment Minister ...

The "30-by-30" goal was part of a food resilience concept called "Singapore Food Story", which was conceived of in 2019 and includes two other pillars — import diversification and stockpiling. These ...

Food stockpiles maintained by Singapore are meant to safeguard the country’s food security and not influence food prices, ...

Singapore's food scene saw 2,431 closures in the first 10 months of this year, of which 63% did not last more than five years ...

Singapore is known for its cleanliness and efficiency, but there’s much more to this Asian metropolis than its spotless ...

A food business linked to an outbreak that sickened more than 100 people in Singapore in 2023 has been fined. Nosh Cuisine Pte was fined SGD $1,200 (U.S. $900) for a food safety offence committed ...

The Singapore Food Agency (SFA) has ordered a recall of Ohm Brand dried grapes after sulphur dioxide, an allergen, was ...