This savory, comforting stew feeds a family of four at least twice, and leftovers get better as they sit. TIP: Sub a frozen vegetable blend (like Birds Eye Mirepoix) for the onion and carrots. It's ...

During the cozy fall months, there's only one thing I reach for to keep me warm from the inside out, and that's a giant bowl of hearty, homemade chili. Chili, with its seemingly unlimited variations, ...

No matter the season, chili is always a good idea. When it’s cold outside, it warms you up. But it’s just as delicious spooned on a hot dog at a summer barbecue. Plus, chili is a one-pot meal, so it’s ...

These crockpot dinner recipes are highly rated, making them delicious options for an easy meal that will leave the whole ...

If you are ready for a new-face to everyday chili, this crock pot variation is designed for you. It doesn’t matter which ground meat you choose to use, the results will be equally delicious. As with ...

About once a year, I bust out the crock pot and make my not-so-famous, but generally well-received recipe. My secret: a whole bunch of beer. October is Dining Month on OnMilwaukee.com. All month, ...

With brisket as an anchor, chili catches a waft of Southwestern authenticity. Credit: Hannah Palmer Egan During last week’s cold snap, I cooked a nice, light, brothy soup — slurpable warmth to ward of ...