Cattle from the Country Natural Beef cooperative became less feed efficient as ranchers extended days on feed, but they also ...

With recent rains adding moisture across parts of the Corn Belt, growers may be trying to determine how early to get those ...

The state used to be 98% prairie. Agriculture, urban development and heavy grazing changed that.

Ranching in Montana’s upper Grasshopper Valley at just under 7,000 feet of elevation is not for the faint of heart. Weather ...

Even the pickiest eaters can be persuaded to try new things when food is scarce, and soybean cyst nematode is no exception.

Sclerotinia stem rot, a.k.a. white mold, is caused by the fungus Sclerotinia sclerotiorum and can be a devastating foliar ...

National 4-H Week brings together 6 million youth, 3,500 Extension educators, 500,000 volunteers, and 35 million alumni to ...

The combine leaves the field, the grain is in the bin, and for most people, the corn crop is finished. However, for livestock producers, the harvest may only be entering ...

In-season comparison of full-stature corn hybrids (left) with short-stature corn hybrids (right). Photo courtesy of Purdue ...

Anthrax is a serious disease of cattle that pops up somewhere almost every year in South Dakota and the Midwest. It’s caused ...

New research shows that PCV2d is the major genotype among clinical PCVAD cases; broad vaccine protection against key ...

McCool Junction FFA members have had a busy start to the fall semester, with students exhibiting projects and livestock at ...