Releases of food and cookbooks cover many styles, but regional eats – from Asian dishes to Scandinavian favorites to Middle ...
When they're in season, wild mushrooms are featured heavily in traditional Finnish cuisine. This recipe comes from Sonia Maxwell's cookbook "Scandinavian Cooking: Classic Cooking from Sweden, Norway, ...
From Friday through Sunday, area Scandinavians, as well as some from throughout the country, will gather to celebrate their heritage at the 32nd annual Scandinavian Festival. The event will be held at ...
Made plans to attend FinnFest next week? What!? Please tell me you are not willingly going to pass on cooking demonstrations of such Finnish delicacies as rutabaga casserole and prune fool (it’s a ...
It’s hard to talk about Finland, one of the most forested countries in Europe, without the conversation turning to nature. Finland’s deep-rooted relationship with the natural world is perhaps best ...
If you need proof to the growing influence of Texas barbecue, look no further than Europe. In Barcelona, Spain, people wait in line late on Friday night for slow-smoked brisket. And 2,175 miles north ...
DULUTH -- Beatrice Ojakangas ranks among the elite of cookbook authors. That's official. Just ask the James Beard Foundation, which nominated her into its Cookbook Hall of Fame recently. Other honored ...