Here's how to make infused olive oil and three pre-made versions our editors recommend. Jason Donnelly / Food Styling by Lauren McAnelly / Prop Styling by Lexi Juhl There’s a reason olive oil is one ...

A tablespoon of oil mixed with the juice of half a lemon is also described as being supportive to the liver. In wellness ...

There's nothing like a swirl of high-quality extra virgin olive oil to finish a bowl of homemade pasta or a freshly blended bisque. That rich, fatty mouthfeel, paired with fruity and grassy undertones ...

Day 5 of my Edible Christmas Gift Countdown Meet the edible gift that’ll make people think you summer in Tuscany: infused ...

While birthdays and anniversaries call for elaborate layer cakes, casual evenings usually lend themselves to more simple treats. Lemon olive oil cake fits that bill. More earthy than vegetable or ...

If you've ever sampled a deliciously aromatic and herb-forward blend at an olive oil tasting room or restaurant, you'll understand the hype behind infused oils. Whether it's olive oil flavored with ...

See why one food writer is obsessed with Kosterina olive oil, including the infused-oils. Get ideas for how to use them at home. Our editors independently select these products. Making a purchase ...

I have a few strongly-held beliefs guiding my home cooking this spring. 1) A well-constructed snack plate is a complete and worthy dinner. 2) Green goddess dressing is due a renaissance. And 3) ...