Despite what the supermarket aisle may lead you to believe, there’s more to an animal than neatly wrapped styrofoam trays of meat. From tongue to tail, offal (pronounced awful) encompasses all those ...

If you’re not in the swing of shopping at Rochester’s Asian stores, you’re missing out. Lee’s might be the granddaddy, huge and with items from everywhere. Ocean Garden in the Wedge leans Vietnamese, ...

Tripe is perhaps the starter-gut of the offal universe. Aside from a very slight (and sometimes pleasant) wet-doggy undertone, it doesn’t challenge the eater the way that a strongly iron-tasting liver ...