Philadelphia’s debut in the new Michelin Guide ushered in its first three one-star restaurants — and underscored how much of ...

Maddy Sweitzer-Lamme is a freelance food and travel journalist based in Philadelphia. She writes about all things restaurants, and loves giving readers the inside scoop. There were 34 restaurants ...

Royal Sushi & Izakaya in Queen Village is technically two restaurants: The casual, walk-in-only front room serves up ...

Maddy Sweitzer-Lamme is a freelance food and travel journalist based in Philadelphia. She writes about all things restaurants, and loves giving readers the inside scoop. Maddy Sweitzer-Lamme is a ...

Spicy Thai curry paste, warming masala, or Burmese sweet curry? Thanks to Philadelphia’s diverse Asian American and Pacific Islander (AAPI) communities, you can make dishes with all three. Go beyond ...

The burgeoning dining scene didn’t happen organically, but strategically — thanks to one committed real estate developer and a local government that wants to compete with bigger cities to the north ...

For once, Sonam Parikh would like to be written about for being the best. “Not just the gay best,” Parikh says, sitting on the curb in the backyard of Mina’s World, the coffee shop that Parikh runs ...

Over the weekend, Mare of Easttown, the long-awaited-by-people-in-Philly crime drama miniseries starring Kate Winslet, premiered on HBO. Winslet plays Mare, a detective in a small Pennsylvania town ...

At Uncle Bobbie’s Coffee and Books, a cafe, bookshop, and community meeting space in Germantown, there’s a catchy slogan printed on a bench stationed outside. It’s short and to the point: “Cool people ...

Gather ’round. Marc Vetri has a story to tell about Fiorella. “There’s a story behind everything. The story is just as important as the food,” the chef says, on the phone to discuss his new South ...

Mike Solomonov and Steve Cook, the star duo behind some of Philly’s most popular restaurants, including Zahav, are opening three new Israeli eateries, each serving something different. Two will be led ...

Ernest Owens is the former Editor of Eater Philly, and the food expert to go to when you’re out of options. This fall, a new wave of seafood restaurants are coming to Philly — signaling a robust ...