Poke cakes are an easy dessert recipe that come in a variety of flavors. After baking the cake, you poke holes in the cake ...

Nothing hits quite like those ’60s cakes—bright, fluffy, and full of charm. They remind me of flipping through old recipe ...

With these quick, simple recipes ranging from rich puddings to trifles and baked cookies, Cool Whip has found its way into ...

Discover three irresistible holiday desserts: a huckleberry tart with white chocolate mousse, a moist banana layer cake, and ...

I’ll admit it, vegan desserts once sounded like sad stand-ins for the real deal. Dry cookies, strange textures, flavors that ...

In a large pan, melt the vegan butter over medium heat. Add the charred shallots and sauté for 2-3 minutes until fragrant.

Whipped cream is made by aerating heavy whipping cream. As the cream is whipped with a whisk, air bubbles form and hold.

Combine 3 cups tomato juice, celery, onion, lemon, bay leaf, salt, and pepper. Simmer uncovered, 10 minutes; strain. Sprinkle ...

Discover the Illinois diner where the lemon meringue pie arrives sky high, perfectly tart, and so memorable it could redefine ...

Discover a New Jersey breakfast spot so beloved that regulars swear it is the best way to start the day, thanks to warm ...

Tucked away in the heart of Tucson sits a vegetarian paradise that’s been drawing hungry pilgrims from across the Grand Canyon State for years – Govinda’s Natural Foods Buffet, where the concept of ...