The moment your spoon breaks through the golden, buttery crust of the cobbler at Grand Country Buffet in Branson, releasing a fragrant cloud of cinnamon-spiced fruit, you’ll understand why Missourians ...

While the hushpuppies might be worth the drive alone, they’re just the opening act for the seafood extravaganza that awaits. The snow crab legs arrive in heaping piles, their shells glistening under ...