Pan-seared salmon trout is one of those dishes that's a must-have on many Italian Mediterranean tables. Seriously good. It's ...

And Baked trout is really, really good. It's a delicious example of Italian Mediterranean cooking, featuring tender fish paired with bright, zesty flavors. In places like Liguria and around the ...

Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...

How great are trout? They’re so great that they are as pretty as a rainbow. Pull one out of the lake and slap it on a hot, greased skillet and there is nothing better. Some of the fanciest restaurants ...

Mix all the salsa ingredients and set aside. Coat a large nonstick fry pan with vegetable spray. Fry the corn until lightly browned and add to the rest of the salsa ingredients and mix well. Add the ...

Get any of our free daily email newsletters — news headlines, opinion, e-edition, obituaries and more. Twelve-year-old Halie Gehling's tasty Smoked Trout Spread Fresco, which she served with grace and ...

The older I get, the more I enjoy preparing wild game for the table. I don’t care if it’s snapping turtle, carp, squirrel, venison, northern pike, rabbit, sheepshead, or any other specific kind of ...

There's more than one way to skin a catfish and a dozen or more ways to cook a trout. Steve Dunlap, an educator with the Arkansas Game and Fish Commission, proved it's true during a trout cooking ...