How America’s Hottest Chicken Chain Keeps Its Secret Sauce a Secret

Raising Cane’s has a series of security protocols, including shipping ingredients in unmarked bags, to protect its moneymaker ...
Amazon S3 on MSN

Lemony, Buttery Francese: Chicken Breasts Never Had it So Good

Test cook Becky Hays cooks host Julia Collin Davison fail-proof Chicken Francese. Eggy and elegantly lavished with lemony ...
Southern Living on MSN

You Won't Believe The Lengths Raising Cane's Goes To In Order To Keep Its Sauce Recipe A Secret

Tangy, creamy, and with just a hint of spice, Raising Cane’s wild success has been largely attributed to its iconic Cane’s Sauce. As such, the recipe is a fiercely guarded secret—kept in an ...
Tim Clowers / Cook it with Tim on MSN

Classic italian chicken with prosciutto and sage in a white wine sauce that tastes like restaurant quality

Trump Calls Obamacare Insurers Fat and Rich. Investors See Them as Vulnerable. Maryland man with kids in car tried to ram ...
Food Republic on MSN

Frank Sinatra's Favorite Tomato Sauce Was A Fresh Italian Classic

Frank Sinatra, Old Blue Eyes, knew Italian cuisine the way he knew singing, so it's little surprise that his favorite tomato ...

‘Fake’ carbonara sauce causes outrage in Italy

Italy is pushing to ban “Italian-sounding” foods abroad amid a scandal over the appearance of a Belgian-made carbonara sauce found on the shelves of a store in the European Parliament.
Calgary Herald on MSN

Retro recipe redo: Vancouver student chefs reimagine archival Vancouver Sun recipes

In a large pan, melt the vegan butter over medium heat. Add the charred shallots and sauté for 2-3 minutes until fragrant.

'You don't need confidence to cook fish, because cooking fish gives you confidence'

Preheat the skillet. When hot, add the oil, then a small amount of butter. Sear the fillets—you're looking for golden brown ...