When Rosie Grant launched a TikTok channel, GhostlyArchive, as a testament to gravestones, she discovered a niche form of ...

Enjoy fall with cookies that offer homemade taste without hours in the kitchen. These easy recipes use simple steps to create ...

Make this Thanksgiving memorable with recipes that delight guests from start to finish. From classic favorites to unique new ...

This recipe is reprinted from the 2025 book “Lidia’s The Art of Pasta”: ½ small butternut squash (about 1 pound), split ...

I love baking, but let's be honest—some days I want cookies without the mess, the measuring or the 12-step cleanup afterward. When I'm craving something homemade but don't want to deal with flour dust ...

ON THIS WEEK’S episode, senior Test Kitchen editors Shilpa Uskokovic and Jesse Szewczyk are here to introduce Bake Club’s first ever vegan offering: Jesse’s Chocolate Chip Cookies with Olive Oil and ...

Weeknights can be a challenge, especially when dinner decisions sneak up on you. That’s where a trusty slow cooker steps in and makes things a bit easier, offering hassle-free meals that keep everyone ...

When cookie cravings call, answer with one of these way-too-easy recipes. Baking doesn't have to be an all-day project—these delicious cookies come together in minutes and don't require a stand mixer ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

Mary Alice Russell is a Southern Living fellow who is starting her career in lifestyle journalism. Primarily focused on social media and digital production, Mary Alice is excited to hone her skills ...