Sodexo unveils the results of the second edition of the International Sustainable Food Barometer, in partnership with Toluna ...

With the acquisition of CRH Catering, premier convenience solutions provider and one of the largest independent operators in ...

As a leader in sustainable food and valued experiences we are always looking for ways to improve the experience of our clients and consumers as well as to strengthen the positive impact we can have ...

As a leader in sustainable food and valued experiences we are always looking for ways to improve the experience of our clients and consumers as well as to strengthen the positive impact we can have ...

Organic revenue growth +7.9% Underlying operating profit +16% at constant currencies, margin up +40 bps at 4.7% Strong free cashflow resulting in a net debt/EBITDA ratio of 1.7x A proposed ordinary ...

Croissance interne du chiffre d'affaires de +7,9% Résultat d'exploitation en hausse de +16% à taux constants, marge d'exploitation en progression de +40 points de base à 4,7% Forte génération de ...

The Olympic and Paralympic games are much anticipated events which captivate billions of people around the world. This summer, Paris welcomed athletes from around the globe for the third time in its ...

Les Jeux olympiques et paralympiques sont des événements universellement attendus qui captivent des milliards de personnes à travers le monde. Cet été, pour la troisième fois de son histoire, Paris a ...

Cette année, la grande finale de Cook for Change ! se déroulera le 14 novembre. Lors de cette finale, les chefs en compétition devront créer un plat principal et un dessert qui ne seront pas seulement ...

The final of this year’s Cook for Change! competition will be taking place in November. At the final the competing chefs will create a main course and dessert which is not only delicious, but which ...

Nous connaissons à présent les noms des chefs sélectionnés pour la grande finale de Cook for Change!, notre concours international de cuisine durable qui se déroulera en novembre prochain à Paris. Ces ...

Research suggests that if everyone in the world shifted to a plant-based diet we would reduce global land use for agriculture by 75%. And if the whole world went vegan CO2 emissions would drop by 68% ...