There’s something weirdly satisfying about watching royal icing flow across a cookie like shiny sugar lava — right before it ...

Whether you’re looking to create fun confections with the kids, or craft a show-stopping cookie, cake or even gingerbread house, we’ll show you the right steps for making and using fool-proof royal ...

Soft, sturdy cut out sugar cookies that hold their shape and stay tender. This no-spread dough chills overnight and finishes ...

Royal icing is the go-to stuff for picture-perfect sugar cookies, because it makes a neat, hard and glossy finish that professional bakers and home chefs love. This icing is rich and thick and may ...

Baking sugar cookies is no easy task, but thin cookies with pristine shapes make the effort worthwhile. Well-made sugar cookies are also way more inviting to decorate. Royal icing is the best choice ...

Royal icing is ideal for assembling gingerbread houses and decorating cookies. The recipe is simple, but working with it requires a little finesse. So here are a few foolproof tips and tricks from San ...

1 1/2 c. For the cookies: In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, granulated sugar, and orange zest. Beat on medium speed until smooth, then add the eggs ...

Aren’t these cookies simply a-door-able? If you’ve ever had the pleasure of strolling through the streets of Charleston, ...

For many of us, gingerbread houses are as much a part of Christmas as decorated trees and candy canes. Whereas some people vary the traditional ski chalet or wood cabin by turning their gingerbread ...

Nicole Hopper is a recipe tester and developer based in Birmingham, Alabama. If you ever wondered what the secret is to perfectly frosted cut-out sugar cookies, we’ll fill you in: royal icing. This ...