Donald Scherber bought a Minnesota dairy farm in 1958. His son, John, bought it from him in 1995 and will probably pass it ...

Effective post-breeding management in your beef herd helps identify open heifers early and ensures proper development for ...

Learn why cows have four stomachs, how they break down plant matter, and the impacts of their unique digestive system.

Feeding cows red seaweed triggers a microbial shift that sharply reduces methane emissions, revealing a promising gut-level ...

Extreme heat causes cows to produce less milk. This poses problems in cheese-obsessed Italy, especially as it tries to meet ...

Dino made it to the final round of the 2025 National Dog Show which will air on NBC on Thanksgiving. He is facing six other ...

Nevan McKiernan reports on the first weekend of the Carrick Winter Fair, where breeding heifers sold for as high as €16,000.

Simple, visual alerts still have their place in the milking parlour, even in the era of smart cow technology. A sequence of ...

From lessons learned in the pork industry, Marty Ropp shares what it takes to help producers capture more value across the ...

This story was originally published by Inside Climate News. It is unusual to have a utility-scale solar array in Kentucky, and even more unusual that the ...

Gia Lai province and the US state of Idaho are eyeing new opportunities for cooperation in high-tech agriculture, ...

Vicky the cow was back in Parliament Square today – and with her, a fresh warning to the government about its controversial ...