There’s a moment when you’re sitting at Captain Billy’s Crab House in Newburg, Maryland, newspaper spread across the table, a mallet in one hand, and a perfectly steamed blue crab in the other, when ...

While we have managed to only be affected by weaker, glancing blows from Hurricanes this year, I’m always glad to see the end ...

Invasive European green crabs were first detected in Alaska three years ago, on Annette Island in southern Southeast. The ...

Rising sea levels threaten coastal habitats crucial for wildlife like horseshoe crabs. A Florida study predicts significant loss of mangroves & tidal flats by 2100, impacting crab breeding grounds.

A diner said the meat on its legs are "chewier and sweeter" than a normal crab's. Read more at straitstimes.com. Read more at ...

IN the fishing village of Sedili Kechil, a family-run hatchery carries on the legacy of conserving one of Earth's oldest ...

Moment a young girl is slapped in the face by a fish at market in China. The girl was out shopping with her grandfather when ...

On Friday, Nov. 7 at 4 p.m., join Jenn Hartnagel, Director of Conservation Advocacy for the Group for the East End, at Mashomack Preserve’s Visitor Center as she discusses the importance of horseshoe ...

Eric Paul owns the seafood market, which opened in 1978 on U.S. 1 in Fort Pierce. Paul offers stone crab annually, which he ...

We were pleasantly surprised by the Village Supper Club. Why had we never heard of it? Why was it so hard to get a ...