Your pantry probably holds a collection of canned goods that just sit there, untouched for months. Some of them deserve a ...

Fall flavors are the best. So when Martha Stewart suggests adding an autumnal twist to grilled cheese sandwiches, we listen.

Kale salad with pickled raisin vinaigrette: Here’s a sweet, tangy and crunchy kale salad from Sheela Prakash that you might ...

Keep the pantry staples for this recipe — including canned pumpkin puree, coconut milk, and Thai red curry paste — on hand ...

Pumpkin brings a warm, seasonal touch to Thanksgiving, and these recipes keep things easy while still feeling special.

You can also make this soup on the stovetop: Just combine the ingredients in a large pot as you would in the slow cooker, bring to a low simmer and cover the pot. Cook, stirring occasionally, until ...

Even though a label may read “100% pumpkin,” some argue this isn’t quite the case. It’s debated that there may be something other than just pumpkin in the can — and we’re not talking about ingredients ...

We asked chefs for of the best ways to use canned pumpkin and recipes where fresh is best. Canned pumpkin can work well in smoothies, mac and cheese, cocktails, or curry. One culinary pro said it's ...

Canned pumpkin can work well in a lot of recipes, but you may not want to use it in everything you make this fall.The Willow Films/Shutterstock We asked chefs for of the best ways to use canned ...

Pumpkin spice season is in full effect, and it's nearly impossible to escape. Starbucks has its famous Pumpkin Spice Latte. Pop-Tarts offers a frosted pumpkin pie toaster pastry. You can even get your ...