Noshikomi udon is a rustic, thick noodle dish from Okutama, Tokyo. This article covers its history, ingredients, and where to ...
It's been a little over a month since Nama Ramen ended its 10-year run in San Antonio, but already, a new Japanese concept is ...
New Maruchan crossover instant noodles featuring the Gundam GQuuuuuuX versions of Char Aznable and Challia Bull have appeared ...
Japan is a country where centuries-old traditions exist harmoniously alongside modern innovation. Gleaming skyscrapers rise ...
To get a bowl of authentic Okinawa soba in Vancouver, you'll have to find your way to the new permanent shop of a popular local food cart. Tatchan Noodle just opened its tiny brick-and-mortar ...
An ideal low-effort, high-yield meal to close out a busy weekend. By Sam Sifton Sarah Copeland’s sweet and spicy tofu with soba noodles.Credit...David Malosh for The New York Times. Food Stylist: ...
TAKAMATSU--Kagawa’s efforts to brand itself as Japan’s “Udon Prefecture” would appear to have paid off after it ranked first in a survey on the popularity of noodle specialties across the country. A ...
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