"The capsaicin or piperine (from the chili or black pepper) activates pain receptors (TRPV1) that create the burning ...

The kitchen might be the best place for people to counter taste and smell loss. Using more herbs and spices, for example, can enhance flavor.

New research from the Champalimaud Foundation (CF) reveals how missing just one essential amino acid can change gene ...

With Halloween around the corner, chances are you have a lot of candy in the house. Throw some of these in the freezer. Trust ...

GLP-1s can cause changes in hydration, nutrition, and GI function that directly affect the mouth. Aminoshariae said these ...

With gaps in weather balloon data, the National Weather Service didn’t have accurate projections of the worst flooding from ...

DALLAS — Go to bigtex.com for more information.

Fans of Coca-Cola have long suspected the beverage tastes better from McDonald's and scientists have finally revealed why.

Introduction: Cardiovascular diseases (CVDs) are the leading cause of noncommunicable mortality in sub-Saharan Africa (SSA), driven in part by excessive salt intake. People living with HIV (PLWH) face ...

Ms. Szalavitz is a contributing Opinion writer. Jessica Massarone couldn’t concentrate in primary school: She was too preoccupied with her parents’ struggles with drug addiction. Sometimes, she’d find ...